Obtaining a B.Sc. and M.Sc. in Chemistry followed by an MS and a PhD in Engineering from Indian Institute of Science Bangalore, Dr Sastri has been an entrepreneur for more than 25 years.
Dr Sastri moved to Manipal 9 years ago and one of his passions is teaching this course at the Department of Culinary Arts, Welcome Group School of Hotel Administration in Manipal.
Dr Sastri will be facilitating the course “Molecular Gastronomy: Intro to Culinary Science”, at our Explorer Program in Jun-Jul 2020.